- Reward Points: 3
- Product Code: Award Winning Pork & Leek Sausages
6 x Award Winning Pork & Leek sausages are popular, classic butchers’ sausage - seasoned with a blend of leeks, seasoning, and herbs. (Approximately 420g)
The British love a great sausage and here at GVMG, we make our own succulent sausages crafted by our expert accredited master butcher. Boasting well-developed flavours as a sausage should. Each variety is carefully planned to compliment gourmet ingredients, such as Moccas wild venison, and to guarantee the texture of every sausage.
This can be added to our Mix n Match collection of flavoured sausages.
Choose any 4 trays of our homemade sausages for £11.
Pork, Rusk
(Fortified WHEAT flour (WHEAT flour, Calcium
Carbonate, Iron, Niacin, Thiamin), Salt, Ammonium Hydrogen Carbonate E503)
Salt, WHEAT flour (WHEAT flour, Calcium Carbonate,
Iron, Niacin, Thiamin), Dehydrated Leeks, Onion Powder, Preservative: SODIUM
METABISULPHITE E223 (SULPHUR DIOXIDE (SO2)),
Stabiliser E450, Stabiliser E451, Onion Extract, Spice Extracts, Antioxidant
E301, Sodium Citrate E331, Herb Extract, Water.
For allergens, please
see the ingredients listed in BOLD.
Manufactured on a
site that handles wheat/barley (gluten), milk, egg, soya, mustard, sesame,
celery, sulphur dioxide & sulphites.
SUPPLIED FRESH AND SUITABLE FOR HOME FREEZING
Freeze on the day of purchase and store between -18°C to -25ºC.
Defrost in a refrigerator for 8-12 hours.
Once defrosted store between 0 – 5°C. Use within 24 hours.
DO NOT re-freeze once defrosted.