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Lamb Chops are a versatile cut, quick and easy to cook. Lamb
chops have tender, juicy meat that is best served slightly pink.
Sugar, Acids (sodium
diacetate, malic acid) Dried Glucose syrup, starch, salt, dried mint (3.6%)
Yeast Extract (Yeast extract, salt) Dried tomato, colours (paprika extract and
natural rosemary Flavouring, Beta Carotene), Natural Flavouring, Thickener
(Xanthum Gum, Guar gum)
SUPPLIED FRESH AND SUITABLE FOR HOME FREEZING
Freeze on the day of purchase and store between -18°C to -25ºC.
Defrost in a refrigerator for 8-12 hours.
Once defrosted store between 0 – 5°C. Use within 24 hours.
DO NOT re-freeze once defrosted.