Steak & Onion Large Family Pie

This product is already cooked and needs warming through.

The foiled tray products are for oven cooking only. 

NOT SUITABLE FOR MICROWAVE COOKING.

Oven: Pre-heat oven to 180°C/gas mark 5. Place on a baking tray and cover with foil, this stops the pie tops from burning. Place in the oven for 50-55 minutes.  Allow the pie to stand for 2-3 minutes before serving.

**THESE COOKING INSTRUCTIONS ARE GUIDELINES ONLY**

THIS PRODUCT MUST BE REHEATED THOROUGHLY PRIOR TO CONSUMPTION

Steak & Onion

Beef, Water, Modified Potato Starch, Salt, Rusk (FORTIFIED WHEAT Flour (WHEAT flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Ammonium Hydrogen Carbonate E503) Potato Starch, WHEAT Flour (WHEAT Flour, Calcium, Carbonate, Iron, Niacin, Thiamin), Maltodextrin, flavour Enhancer E621, Colour E150c, Onion Powder, Spice Extracts, CELERY, Onion, Pork Lard, Antioxidant (Natural Tocopherios), WHEAT Flour (WHEAT Flour, Calcium, Carbonate, Iron, Niacin, Thiamin), Raising Agents (Monocalcium Phosphate, Sodium Bicarbonate) Vegetable Oils in varying proportion (55%) (Rapeseed, Palm, Sunflower), Water, Salt 4.38%) BUTTERMILK, Preservative (Potassium – Sorbate), Emulsifier (mono and Diglycerides of Fatty Acids), Acid (Citric Acid), Flavouring, Vitamins (A & D), Colours (Carotenes) 

Manufactured on a site that handles wheat/barley (gluten), milk, egg, soya, mustard, sesame, celery, sulphur dioxide & sulphites.

SUPPLIED FRESHLY COOKED AND IS SUITABLE FOR HOME FREEZING

Freeze on the day of purchase and store between -18°C to -25ºC.

Defrost in a refrigerator for 8-12 hours.

Once defrosted store between 0 – 5°C. Use within 24 hours.

DO NOT re-freeze once defrosted.