Cumberland Sausage

Ingredients: Pork, Rusk (WHEAT flour (WHEAT flour, Calcium Carbonate, Niacin, Iron, Thiamin) Salt, Raising Agent E503), (WHEAT flour (WHEAT flour, Calcium carbonate, Niacin, Iron, Thiamin) Salt, Dextrose, Herb, Spice, Preservative: Sodium Metabisulphite E223 (SO2), Stabliser £451, Antioxidant E301, E331, Herb Extract, Spice Extract, Water

For allergens, please see the ingredients listed in BOLD.

Manufactured on a site that handles wheat/barley (gluten), milk, egg, soya, mustard, sesame, celery, sulphur dioxide & sulphites.

SUPPLIED FRESH AND SUITABLE FOR HOME FREEZING

Freeze on the day of purchase and store between -18°C to -25ºC.

Defrost in a refrigerator for 8-12 hours.

Once defrosted store between 0 – 5°C. Use within 24 hours.

DO NOT re-freeze once defrosted.