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Cold Meat Platter

Cold Meat Platter
Cold Meat Platter
£20.00
  • Product Code: Cold Meat Platter

Cold Meat Platter

300g Traditional Cooked Ham

200g Traditional Roast Beef

300g Traditional Roast Pork

1 x 200g Stilton cheese

1 x 400g Mature Cheese

1 x Slice of Gala Pie

24 Cocktail Sausages

ITEMS CAN BE PURCHASED SEPARATELY

Our succulent cooked meat will compliment your buffet, or just try them in a mouthwatering sandwich. We cook and slice our own cooked meat on our premises in our exclusive cooked meat department.

Gala Pie with Egg

Hot Water, Crust Pastry (Contains WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Pork fat, Water, Firming Agent (Calcium Sulphate) Flour Treatment Agent: (Cysteine), Salt), Pork (37%), Preservatives (Sodium Nitrate, Potassium Nitrate), Antioxidant (Sodium Ascorbate), Savoury Jelly (Contains: Pork Gelatine, Salt, Dextrose, Glucose Syrup, Gelling Agent (Carrageenan), Boiled EGG (8%), Rusk (Contains WHEAT Flour, Water, Salt, Iron, Self-Raising Agent: Ammonium Bicarbonate) Seasoning (Contains: Salt, Raising Agent (Agent Ammonium Bicarbonate), Emulsifies, (Di & Tri Phosphate), Yeast Extract, Flavour Enhancer (Monosodium Glutamate), Dextrose, Colour (Carmine), Flavouring (Spice Extract, Herb Extract) Glaze (Contains Potato Dextrin, Dextrose, Lactose (MILK) Stabiliser (Guar Gum) and Colour (Carotene)


Award-Winning Pork Sausage


Pork, Rusk (WHEAT flour (WHEAT flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Ammonium Bicarbonate E503ii), Water, PRESERVATIVE E221 (SODIUM SULPHITE), (4%), Flavouring Antioxidant, Colour, Gluten (Wheat) Sulphur Dioxide


Manufactured on a site that handles wheat/barley (gluten), milk, egg, soya, mustard, sesame, celery, sulphur dioxide & sulphites.

Keep refrigerated 2-5°C.