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Our Tomahawk Steaks are well-marbled,
big, thick ribeye with a bone still attached. The beautiful marbling adds a
rich ribeye flavour.
SUPPLIED FRESH AND SUITABLE FOR HOME FREEZING
Freeze on the day of purchase and store between -18°C to -25ºC.
Defrost in a refrigerator for 8-12 hours.
Once defrosted store between 0 – 5°C. Use within 24 hours.
DO NOT re-freeze once defrosted.